Note from Goddess Y: This recipe calls for a multiple choice question
This recipe was contributed by:
a) a monster
b) Mr Potato Head
c) a male
Stove; A match and match box (not necessary with an electric stove); Saucepan; Potato peeler;
Knife; Cutting Board; Bowl; Fridge (to keep milk and butter in)
Potatoes; Milk; Salt; Pepper; Butter; A smile
Peel, chop and boil as many potatoes as you want make sure you let them boil for a while so they absorb more water and get soft.
Pour away almost all of the water and leave like 3- tablespoons of water
Put in 3-4 tablespoons of milk and a big blob of butter, salt and cracked pepper
Mash like crazy,
Smile at how pleased you are with yourself that you cooked yourself something yummy
EAT SLOWLY mashed potatoes can be hot!
Goddess Y's note: Tools and instructions can be purchased in a DIY kit at Ikea.
This is an affirmative action website - males, potatoheads & monsters are encouraged to submit
This recipe has been kindly sponsored by Flosher's 4X4 headlight hooter enterprise.